Marcus Wareing at The Berkley

French Cuisine - London
A fancy Restaurant, with the first feeling when i walked in was worried i was out of place.
A choice of three menus third one being around 160 pounds per person which was a 9 course meal, i went for the 7 course at 90 pounds a head.
Found the food to be very delicate, and most dishes were rare but was expected on a french cuisine.
First time i tasted frios gras also which wasn't bad, but was bit too rare for me.
The service was good, and well mannered people, mostly french waiters. But was slow between dishes, took around 4 hours for the meal, finished off with some great deserts and an esspresso which i must say wasnt great and was £5 for one, most expessive esspresso i ever had so far.
Wouldn't mind coming back aagin in future, think this place isnt for everyone but was a good 3 michelin star place.

Service 8/10
Food 8/10
Value 7/10
Cleanliness 10/10
Atmosphere 9/10